Homemade in Bengaluru
Ginger Chutney (Allam Pachadi)
అల్లం పచ్చడి
Bold. Rich. Comforting.
No payment on the site — we confirm your order on WhatsApp or email.
About our ginger chutney
Allam pachadi — Andhra-style ginger chutney — is sweet, sour and spicy all at once. Fresh ginger is cooked with tamarind and a touch of jaggery into a bold, warming chutney.
It is the classic partner for pesarattu and upma. Made in small batches in Bengaluru, with no artificial preservatives.
How to enjoy it
- Pesarattu
- Upma
- Dosa and idli
- Hot rice with ghee
Good to know
- Made fresh in small batches in Bengaluru
- No artificial preservatives
- Delivered across Bengaluru — we confirm the slot on WhatsApp or email
- Refrigerate after opening and always use a clean, dry spoon
Gongura Chutney
Tomato Chutney
Chekkalu